Keep your salad from being sad with this amazing dressing — dress your salad thoroughly and enjoy!
Lemon Tahini Herb Sauce & Dressing
- [Makes 3⁄4 cup]
- 1⁄4 cup tahini
- 1 garlic clove, minced
- 1⁄2 lemon, juiced
- 1⁄4 cup almond milk
- 2 tablespoons chopped dill
- 1⁄8 teaspoon salt, or to taste
- Combine all ingredients with a whisk and serve.
- The dressing/sauce can be stored in the fridge for up to 3 days.